Are you mezcal-curious? Mezcal is a unique and distinctive spirit that can be used to create a variety of tantalizing cocktails. In this workshop, we will provide you with the knowledge and skills to create impressive and unique mezcal cocktails.

We will cover the basics of mezcal production and its different varieties, as well as the art of balancing flavors and creating beautiful presentations.

Join Megan K. and her co-host Jules Marohl as they guide you through a series of hands-on demonstrations, sharing their expertise in crafting classic and innovative mezcal cocktails.

By the end of you will have the confidence and creativity to experiment with mezcal and create your own signature cocktails.

So, grab your shakers and join us for this exciting journey into the world of mezcal mixology and discover the endless possibilities of this unique and delicious spirit. Cheers!

Meal planning is an important part of healthy eating. It helps you save time and money and ensures that you have healthy meals on hand. 

In this masterclass, you will learn how to set yourself up for success. Megan K. delivers a seamless plan that is designed to help you create healthy, delicious, and convenient meals that fit your lifestyle.

Whether you're a busy professional, a student, or a parent, meal planning and food prep can save you time, money, and stress. In this masterclass, you will learn how to plan your meals, shop for ingredients, prepare and store food, and make the most of your time in the kitchen.

You will also discover new recipes and cooking techniques that will make mealtime more enjoyable and satisfying. By the end of this course, you will have the skills and knowledge you need to create nutritious and delicious meals that will nourish your body and delight your taste buds. So let's get started so you can meal planning and food prep like a pro.

Vinaigrettes are a classic and versatile dressing that can elevate any salad or dish. Whether you're a seasoned chef or a beginner in the kitchen, learning how to make a delicious vinaigrette is a valuable skill that will take your culinary creations to the next level.

In this workshop, Megan K. explores the art of making vinaigrettes from scratch, a tool that can be used to dress salads, vegetables, and more. Get ready to learn everything from the basics of vinaigrette making, including the correct proportions of ingredients, ratios, and the use of emulsifiers.

You will learn about different types of vinegar and oils, and how to balance their flavors to create the perfect dressing. With 6 variations you will know how to prepare a variety of vinaigrettes using fresh and seasonal ingredients that you can pair with different types of salads, as well as be used as marinades and sauces.

This workshop will give you an appreciation for the versatility of vinaigrettes, and the knowledge and confidence to create your own unique blends to suit your taste. Let's get shaking!

A dull knife is more dangerous than a sharp one! Join Megan K. and her co-host Tom Gillespie to learn the basics of knife skills and how to use them to create delicious meals.

Together they will help you become more confident and proficient in the use of kitchen knives. Whether you're a beginner or an experienced home cook, mastering knife skills is an essential step toward creating delicious and visually appealing dishes.

Get ready to learn the basics of knife selection, care, and safety, as well as the fundamental cutting techniques, such as chopping, slicing, dicing, and julienning.

By the end of this workshop, you will have the skills and knowledge you need to handle a knife with precision and ease and elevate your cooking to the next level. So let's get started and become a master of knife skills!

Is there too much plastic in your kitchen and not enough room in your pantry? 

Are you curious to learn about the best types of containers for long-term food storage, and how to properly store and organize your food to prevent spoilage and ensure its freshness?

This masterclass is designed to help you properly store and preserve food to ensure its safety and longevity. Join Megan K. as she educates on the essentials of food storage. Whether you're a homesteader, a prepper, or simply someone who wants to reduce food waste, understanding how to store food is a critical skill.

In this masterclass, you will learn the basics of food storage, including the best types of containers and packaging, optimal storage temperatures and environments, and how to rotate your food supply to ensure freshness.

By the end of this course, you will have the skills and knowledge you need to build a well-stocked pantry and food storage system that will provide you with nutritious and delicious food for months or even years to come. So let's get started and become a food storage master!

Wine is one of the oldest and most celebrated beverages in the world, and it's no wonder that it has become an essential part of our culinary culture. The right wine can enhance the flavor of a dish, and a well-paired wine can elevate the dining experience to a whole new level.

As the weather warms up and we spend more time outdoors, there's nothing quite like sipping a refreshing glass of wine on a sunny afternoon. White wines and rosés are the perfect complements to the lighter, fresher flavors of summer cuisine, and they can be enjoyed on their own or paired with a wide variety of dishes.

In this workshop, Megan K. and her co-host Vincent Samarco will educate you on the characteristics of each wine varietal, and how to identify the flavors and aromas that complement different foods— explore the best matches for grilled seafood, fresh salads, and even summery desserts. 

The workshop will leave you with a newfound appreciation for the art of wine pairing during the summer months, and the knowledge and confidence to select the perfect white or rosé wine for any summertime occasion. So grab a glass, soak up the sunshine, and let's dive into the world of summertime white and rosé wine pairing!

As we enjoy the beautiful weather and longer days, it's important to remember our impact on the environment. With a little bit of planning and creativity, it's possible to host a fun and memorable gathering while minimizing waste and reducing our carbon footprint.

Join Megan K. as she explores the art of entertaining with zero waste during the summer months. You will learn about the principles of zero waste living and how to incorporate them into your entertaining practices.

She will cover the basics of menu planning, sustainable decor, and waste reduction strategies— sharing her tips and tricks for minimizing waste at outdoor events such as picnics, barbecues, and garden parties.

You will learn creative ways to reduce single-use plastic, such as using reusable plates, cups, and utensils. We will also discuss composting and recycling strategies to divert food and packaging waste from landfills. 

Elevate your celebration without compromising the environment, with a newfound appreciation for the importance of reducing waste in our daily lives, and the knowledge and confidence to entertain with zero waste during the summer months. So let's get ready to create unforgettable summer gatherings that are both fun and eco-friendly!

Composting is not complicated and everyone should do it. Composting can divert as much as 30% of household waste from the garbage bin. That’s important because when organic matter hits the landfill, it lacks the air it needs to decompose quickly. Instead, it creates harmful methane gas as it breaks down, increasing the rate of global warming and climate change. 

In this masterclass, Megan K. breaks down all the basics so you too can start composting now. You will learn:

• Top 3 reasons to compost now

• What is compost

• What is composting

• What can we compost

• How to compost at home with the best service in your area*

*Attendees receive a discount code for the Lomi home composter. Lomi makes your family's food waste disappear at the push of a button. Odor free, pest free, mess free—this is a solution to your everyday food waste problem.